Member discount of 10% off all food and non-alcoholic beverage purchases.
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Gojo is a name given to Ethiopian traditional home. The secret cooking of Gojo lies in the mixture of exotic Ethiopian spices. In preparing our traditional spicy dishes we use Berbere-a combination of powdered red peppers with some ten different herbs and spices. We add fresh garlic to Berbere. Another important ingredient is purified, spiced butter called Kibbe. The dishes are eaten with fingers using Injera- a spongy crepe like bread. For the most authentic "taste of Ethiopia" we like to suggest a glass of organic honey wine called "Tej." For the perfect conclusion to your meal, we prepare Ethiopian coffee with full ceremony when ordered in advance. Some of our customers said, 'It's not where you eat, but it's what you eat." We like you to experience our traditionally prepared dishes.
Phone: (408) 295-9546
Online: Gojo Ethiopian Restaurant