The Inn at Woodstock Hill

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About The Inn at Woodstock Hill

The Inn's restaurant has been featured in Connecticut Magazine, where it was awarded "best hotel dining" and "best brunch." The Inn and the restaurant have been featured in numerous publications including Country Inns, People Magazine and Yankee Magazine. The Inn and restaurant are Zagat rated and have received the distinguished triple star rating in the AAA TourBook. Contemporary American Cuisine with European and Asian influences is featured. Entrees include Lemon-Wasabi Chicken, Pecan Encrusted Red Snapper with Cranberry Salsa and a 12 oz Center Cut Sirloin Steak with Bearnaise Sauce. Their wine list includes the best of the old and new world wines featuring everything from Super Tuscans to the latest Malbecs of Argentina. The full menu is available on the link below.

Phone: (860) 928-0528

Online: The Inn at Woodstock Hill

Restrictions

Discount does not apply towards the purchase of alcoholic beverages. Limit of six people per AAA membership card per visit. Offers subject to change and cannot be combined. Other restrictions may apply.